Reigate Woodworks
Olive Wood Charuterie Board
Olive Wood Charuterie Board
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Handcrafted in my Surrey workshop from a solid olive wood live-edge slab, approximately 2.5 cm thick. Choose your size and either a shaped wooden handle or no handle below.
Made to order: Handmade within 5 working days to 2 weeks. Once dispatched, free UK delivery takes approximately 1–3 working days.
Product details
Product details
This live-edge charcuterie board is handcrafted in the UK from a solid piece of olive wood. Its natural edge, distinctive grain and warm colouring make each board unique. Designed to serve cheeses, cured meats and sharing platters.
Approximately 2.5 cm thick, each board is sanded to 180 grit, with gently rounded edges for a smooth, comfortable feel. Choose a handle for easy carrying and serving, or a handleless design for more serving space.
Any cracks or voids in the wood are filled with black epoxy. If you would prefer clear epoxy or another colour, please get in touch before ordering to discuss the options.
Grain, colour and live-edge shape vary from board to board, giving each piece its own natural character.
Finish
Finish
Finished with multiple coats of pure tung oil and a beeswax top coat. This food-safe finish enhances the walnut’s natural colour and helps protect the wood from moisture.
All surfaces and edges have been carefully sanded to create a smooth, comfortable finish.
Care Instructions
Care Instructions
Hand wash with warm water and mild soap.
Do not soak or place in a dishwasher.
Dry immediately after washing and store flat in a dry area.
Reapply food-safe mineral oil or board conditioner when the surface begins to look dry.
Avoid prolonged exposure to excessive heat or direct sunlight.
Minor knife marks are normal and will develop naturally with use.
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