Olive Wood Live Edge Cutting Board

Size (Length x Width x Thickness):
35 x 22 x 2 cm
(Approx. 13.8" x 8.7" x 0.8")

This cutting board is handcrafted in the UK from a solid olive wood live edge slab. Each board is made individually, with carefully selected hardwoods to ensure strength, stability, and consistency.

Finish:
Each board is finished with multiple coats of pure tung oil, followed by a beeswax top coat. This food-safe finish nourishes the wood, helps protect against moisture, and enhances the natural colour and grain of the olive wood.

Ideal Use:
• Everyday chopping and food preparation
• Vegetables, meats, herbs, and bread
• Lighter and easier to handle than end-grain boards

All surfaces and edges are carefully sanded to a smooth, comfortable finish.

Care:

To maintain the board’s appearance and longevity, periodically apply a food-safe mineral oil or board conditioner when the surface appears dry. Regular oiling helps prevent drying, cracking, and staining.

Care Instructions:

• Hand wash only with warm water and mild soap.
• Do not soak the board or leave it sitting in water.
• Dry immediately after washing with a towel.
• Never place the board in a dishwasher.
• Avoid exposing the board to excessive heat or direct sunlight for prolonged periods.
• Store flat on a dry surface.
• Minor knife marks are normal and part of the board’s natural ageing process.